$53.72 – $249.89
This product has multiple variants. The options may be chosen on the product page
$43.72 – $237.40
This product has multiple variants. The options may be chosen on the product page
Discover Japanese Steak Knives at Jayger
Experience dining like never before with our Japanese steak knives, expertly crafted for steakhouse quality, right at your table. We are a specialty shop that specialises in handmade steak knives set in the curated collection, which is carefully crafted in Japan following old methods. The result? An amalgamation of cutthroat accuracy, beautiful curving and outstanding durability.
Why Choose a Japanese Steak Knife?
Japan Steel has, all over the world, enjoyed the importance of having a fine grain structure and exceptional hardness. They are usually made of high-carbon stainless steel, have a finer edge and retain their blades better than the mass-produced knives. The ease with which it can slice through the tough cuts of meat without losing any of the juice or flavour makes it the perfect description of the steakhouse experience.
Premium Craftsmanship: Handmade Steak Knives Set
An outstanding feature of our handmade steak knife set is its artisanal nature. Each blade is the result of a long process of forging, with centuries-old Japanese metallurgical path and finishing of modern times. The knives are all hand-sharpened to provide the perfect bevel, allowing them to be as sharp as possible so they are sharp immediately without further sharpening. Comfortable grip matched with wood, resin or stainless steel handles make these knives an art piece capable of lasting.
The Precision Edge You Deserve
A steak knife is not merely a tool. It is a precision tool. Steak knives used by the Japanese cut steak cleanly without smashing the fibres, which means that they do not need the sawing motion. This accuracy can fit the design concept of steak knives worldwide. Think of partially serrated blades for smooth, refined cuts.
A steak knife is not just a bit of cutlery but a fine tool. Japanese knives cut the steak cleanly without crushing the fibres of the steak. Thus, the sawing motions are unnecessary. This is the prison that aligns with the design philosophy of steakhouse knives worldwide: think of partially serrated blades to produce smooth and finished cuts.
Shop the Jayger Collection
At Jayger, we have collections of handmade steak knives set. Our steak knife sets are nicely packaged, and they come in the perfect form as a gift or elevating personal dining. Highlights from our current range include:
Time-tested Classic Wa-style Japanese Steak Knife Set Slim, single‑bevel blades and sleek edges, octagonal, wooden handles.
Serrated Damascus Steel Set – Steel knives for people who like not only beautiful designs but also their staying power.
Hybrid Stainless Sets – These stainless blades, ergonomic handles of resin or steel are used together with full tang.
All these combinations merge the Japanese craft work with functionality that makes the table attractive and also the kitchen.
Elevate Your Dining Experience
A Japanese steak knife is not a tableware alone but rather a nice addition to every steak dinner. The line Jayger collection introduces a degree of accuracy into your house, which can be used whenever you need it, or you want a special meal every day. A handmade steak knife set is a perfect mixture of fine working skills, strength and beauty that ensures all cuts are effortless and every meal pleasant to the memory.
Shop Now
View all our collection of fully custom Japanese steak knives and get the right set to add style and functionality to your kitchen. Jayger offers a whole range of possibilities that include fancy wooden handles and other parts that include high-carbon steel blades and proper sharpening.