The Jayger Handmade Japanese Nakiri Knife is the perfect solution for professional chefs and home cooks alike. It boasts razor-sharp cutting, an ergonomic handle, a rust-resistant blade, precision cutting, and versatile use. Made with the highest quality materials, this knife ensures durability with its stainless-steel blade. The rust-resistant blade makes it ideal for busy kitchens, and the precision cutting capabilities make it suitable for various cooking conditions. Its versatility and sharpness make it perfect for slicing vegetables, fruits, and meats effortlessly. Whether you are a professional chef or a culinary enthusiast, this Nakiri knife is easy to use and maintain with its unique features, designed to solve all your kitchen needs.
Knife Size:
Overall | 12″ | |
---|---|---|
Cutting Edge | 6.5″ | |
Blade Width | 1.9″ | |
Blade Material | Sandvik Steel OR Damascus Steel | |
Handle Material | Walnut & Wenge Wood, Steel Spacer |
Theresa –
Such a beautiful piece! The craftsmanship is exceptional, and the added details truly make it stand out. I purchased this as a gift for my husband, and he was absolutely thrilled with it. It’s well-made and exudes quality, making it a perfect and thoughtful gift. I couldn’t be happier with my purchase.