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Handmade Damascus Steel Deba Japanese Chef Knife
$74.96 – $87.45
Handmade Yanagiba Knife 240mm (9.4″)
$112.46 Original price was: $112.46.$99.95Current price is: $99.95.
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Item sold in last 4 days
SKU:
Yanagi
Categories: Japanese Chef Knives, Japanese Knives
Description
Yanagiba knives are primarily utilized for slicing boneless fish fillets in Sashimi and Sushi dishes. However, they are also suitable for filleting small to medium-sized fish and are commonly employed for fish skinning tasks. The narrow blade and sharp edge angle of the Yanagiba knife contribute to effortless cutting by reducing the required exertion. Like the Sujihiki knife, the Yanagi knife’s long blade enables a continuous cutting motion from the heel to the tip when working with fish.
Yanagiba Knife Size:
Overall | 38cm | |
---|---|---|
Cutting Edge | 23.5cm | |
Blade Width | 3cm | |
Blade Material | ||
Handle Material | Wood |
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Disclaimer
Note: All knives on this website are designed by Jayger for camping, survival and Bushcraft activities.
By placing an order for this product, you declare that you are 18 years of age or over.
Adult signatures will be required at delivery. This item must be used responsibly and appropriately.
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